How to Make Ultimate Meatballs in rich Tomato Sauce ( Dawood Basha )

Meatballs in rich Tomato Sauce ( Dawood Basha ).

Hey everyone, I hope you are having an amazing day today. Today, we're going to prepare a special dish, meatballs in rich tomato sauce ( dawood basha ). One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Meatballs in rich Tomato Sauce ( Dawood Basha ) is one of the most favored of current trending meals on earth. It's simple, it's quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Meatballs in rich Tomato Sauce ( Dawood Basha ) is something that I've loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have meatballs in rich tomato sauce ( dawood basha ) using 23 ingredients and 18 steps. Here is how you can achieve it.

The ingredients needed to make Meatballs in rich Tomato Sauce ( Dawood Basha ):

1. {Get of For the Meat Balls.
2. {Prepare of finely minced mutton.
3. {Take of onions ●.
4. {Take of garlic cloves ●.
5. {Get of fresh parsely ●.
6. {Get of salt ☆.
7. {Get of black pepper powder ☆.
8. {Take of cardamon powder ☆.
9. {Make ready of cumin powder ☆.
10. {Make ready of bread crumbs ☆.
11. {Take of vegetable oil ( should cover at least 20% of the meatballs while frying ).
12. {Make ready of For the Tomato Sauce.
13. {Make ready of fresh skinless tomatoes minced in blender ( boil the tomatoes in hot water for ease removing the skin ).
14. {Take of tomato paste ( 200ml ).
15. {Make ready of vegetable oil.
16. {Prepare of onion, chopped.
17. {Prepare of finely chopped garlic.
18. {Prepare of salt ( or as taste ).
19. {Make ready of black pepper powder ( as taste ).
20. {Take of cumin powder.
21. {Make ready of turmeric.
22. {Make ready of cinnamon powder.
23. {Make ready of mixed spices ( if u have ).

Steps to make Meatballs in rich Tomato Sauce ( Dawood Basha ):

1. For preparing the meatballs, put all ● ingredients in mincer, otherwise chopped all finely..
2. Mix the minced mutton with the ingredients from step 1.
3. Put the remaining ☆ spices to the mixture, mix very well with hands for 10 minutes, if you see there is too much moisture add little more bread crumbs..
4. Shape the meat balls like golf ball size. And keep in freezer for about 15 to 20 minutes.
5. In pan, put the vegetable oil, and keep untill its hot and ready for frying..
6. Drop the meatballs one by one in High flame, after reduce to medium flame or less..
7. Keep stirring slowly, be sure all sides are fried equally. For about 10 to 15 minutes..
8. Set the meatballs aside in kitchen towel. And keep the oil for further use. We need just little for the Tomato Sauce..
9. In a pot, put new vegetable oil 3 tablespoon and 1 tablespoon from the oil in step 8.
10. Add the chopped onions, saute for 5 minutes after add the chopped garlic.
11. Add salt, black pepper powder and cumin powder, saute for 4 minutes..
12. Add the fresh minced tomatoes along with the tomato paste..
13. Add 1 cup of hot water, simmer in very low flame with lid on for 20 minutes..
14. add the turmeric, cinnamon, mixed spices, mix well and keep simmering again in low flame with lid on for another 20 minutes..
15. Drop the meatballs one by one, and add more black pepper powder, add more hot water..
16. Add more 2 tablespoons of oil from step 8, keep simmering again covered in very low flame for another 30 minutes..
17. check the salt for taste...
18. The Meatballs in rich Tomato Sauce is ready to serve with basmati white rice, or use as sauce for speghatti or macaroni. Enjoy.

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