How to Make Any-night-of-the-week Spaghetti & Meatballs

Spaghetti & Meatballs.

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, spaghetti & meatballs. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Spaghetti & Meatballs is one of the most popular of recent trending meals on earth. It is simple, it's quick, it tastes yummy. It's appreciated by millions daily. Spaghetti & Meatballs is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook spaghetti & meatballs using 17 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Spaghetti & Meatballs:

1. {Get of Serves: 2 people.
2. {Take 165 g of lean beef mince,.
3. {Prepare 165 g of pork mince,.
4. {Get 150 g of dried spaghetti,.
5. {Take 155 g of smooth tomato passata,.
6. {Prepare Half of a medium onion chopped very finely,.
7. {Take 1 of small to medium carrot grated finely,.
8. {Prepare 1/2 tbsp of tomato pureé paste,.
9. {Take 1 of medium egg,.
10. {Take 1 handful of fresh basil leaves,.
11. {Get 100 ml of water,.
12. {Make ready 1 tsp of dried oregano,.
13. {Prepare 2 of garlic cloves sliced finely,.
14. {Make ready 1 of small pinch of red chilli flakes,.
15. {Get of Salt and pepper to season,.
16. {Take of Olive oil Frylight.
17. {Get 10 g of finely grated quality Parmigianino Reggiano (optional).

Instructions to make Spaghetti & Meatballs:

1. In a bowl combine the pork and beef mince, onion and carrot. Season with salt and pepper. Add the egg and combine everything together. Roll into 12 meatballs and leave in the fridge for 20-30 minutes to firm up..
2. Heat a large frying pan over a medium to high heat and spray entire base with a thin layer of oil. Add the meatballs. Brown them off, season with salt and pepper. Spray with a little more oil and toss in the pan every minute to move the meatballs around so all sides are browned..
3. Add the oregano, chilli flakes, tomato paste and garlic. Cook for 30 seconds then add the tomato passata. After a minute, add the water and stir. Turn the heat down lower and bring to a simmer..
4. Bring a saucepan of salted water to the boil and add the pasta. Begin to cook according to packet instructions..
5. Once the pasta has cooked for four minutes add two tbsp of the starchy pasta water into the pan with the meatballs. Give it a stir. Chop 9/10ths of the basil leaves and add to the sauce. Reserve the rest as garnish..
6. Gently simmer and reduce the sauce as the pasta cooks. Once the pasta has cooked drain it off well. Season with salt and pepper. Add the spaghetti into the pan with the meatballs and gently combine it all together..
7. Serve up and grate over some cheese and garnish with the remaining basil leaves. Enjoy!.

So that's going to wrap it up for this exceptional food spaghetti & meatballs recipe. Thanks so much for your time. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!