Recipe of Any-night-of-the-week Saturday Spaghetti & Meatballs 🍝
Saturday Spaghetti & Meatballs 🍝.
Hey everyone, it is me, Dave, welcome to my recipe page. Today, we're going to prepare a distinctive dish, saturday spaghetti & meatballs 🍝. It is one of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.
Saturday Spaghetti & Meatballs 🍝 is one of the most favored of current trending foods in the world. It's enjoyed by millions every day. It's easy, it's quick, it tastes delicious. They are nice and they look wonderful. Saturday Spaghetti & Meatballs 🍝 is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have saturday spaghetti & meatballs 🍝 using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Saturday Spaghetti & Meatballs 🍝:
- {Prepare 1 of onion.
- {Make ready 1 tsp of dried basil.
- {Prepare 1/2 of paprika.
- {Take 1/2 tsp of salt.
- {Make ready 1 (500 g) of jar Bolognese sauce.
- {Get 1 (400 g) of tinned plum tomatoes.
- {Take 24 of mini meatballs (or 12 regular).
- {Make ready 4 of Spaghetti for.
- {Take of Salt and pepper.
Instructions to make Saturday Spaghetti & Meatballs 🍝:
- In a food processor blitz the onions, garlic and basil to make a rough paste. Add a tbsp of olive oil towards the end of blending to help bind it..
- Gently cook the paste over a medium flame for about ten mins..
- Then add the salt and paprika, and stir. Stir in the jarred sauce and the tinned tomatoes..
- Add in the meatballs and simmer, partially covered, on the hob for 50 mins. Stir occasionally to prevent the base catching..
- Cook your spaghetti according to the instructions on the packet. Taste the sauce before serving and season with salt and pepper to taste..
So that is going to wrap this up for this exceptional food saturday spaghetti & meatballs 🍝 recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!