Simple Way to Prepare Homemade Spinach and Meatballs pasta

Spinach and Meatballs pasta.

Hey everyone, it's Drew, welcome to my recipe page. Today, we're going to make a special dish, spinach and meatballs pasta. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Spinach and Meatballs pasta is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes delicious. It's appreciated by millions every day. Spinach and Meatballs pasta is something which I've loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have spinach and meatballs pasta using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Spinach and Meatballs pasta:

1. {Make ready of pasta.
2. {Get of beef mince.
3. {Make ready of frozen chopped spinach.
4. {Get of onion, chopped.
5. {Get of garlic cloves, minced.
6. {Take of Fresh coriander leaves, chopped.
7. {Make ready of Salt.
8. {Make ready of Pepper.
9. {Take of cream.
10. {Make ready of sour cream.
11. {Take of Mozzarella cheese.
12. {Get of Cheddar cheese.
13. {Get of Parmesan cheese.

Steps to make Spinach and Meatballs pasta:

1. Boil the pasta with salt, oil, and mixed herbs.
2. Add spices you usually use for meatballs to the beef mince then shape mixture into small balls and either grill or fry.
3. Fry the onion, garlic, and coriander leaves together in a pan. Then add the spinach and mix. Then add the spices, creams, and the cheeses and leave to thicken..
4. Add the meatballs and pasta and mix. You can add some of the pasta water if you feel the mixture is too thick..

So that's going to wrap this up with this exceptional food spinach and meatballs pasta recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!